Last slot date: 18, 24, 25, 28, 30, 31 Oct & 14 Nov
Fully booked date: 16 Oct
🌴 Holiday Notice
Closed: 18–24 Nov 2026 Orders resume: 25 Nov
Closed: 9–14 Dec 2026 Orders resume: 15 Dec
Closed: 26 Dec 2026–1 Jan 2027 Orders resume: 2 Jan 2027
No orders, deliveries or self-collections during these periods.
Thank you for your understanding! 💛
Korean style edible flower bouquet, made passionately by our bakers with each flower. Jelly cake made from premium Japanese agar powder, a taste that is just right for family gatherings.
Ingredients: Japan Agar Agar Powder, Coconut Cream, Sugar, Coloring
Don't forget to browse on our Add-ons section to customise your Jelly Cake!
