Our Story
OUR STORY
From Losing Direction
to Finding Our Own Path
Sometimes, we don't know where a path will lead when we first begin.
Our journey was never something we planned from the beginning. It started with job loss, uncertainty and the search for a new direction. Along the way, Jollee's Jelly Art was born — and later, that journey unexpectedly brought us into F&B with Ju Wei Ge 聚味阁.

2017 · Finding a New Direction
In 2017, after losing my job, I found myself at a crossroads. After years in the corporate world, I began to question what I truly wanted to do with my life.
Instead of returning to a career I no longer felt connected to, I decided to give myself a chance to find a path that truly felt like my own.
Those years were not easy. To make a living, I drove Grab, delivered parcels and worked as a promoter. There were financial challenges and many uncertain moments, but I kept searching for something I genuinely wanted to build.
2019 · The Turning Point
In 2019, I discovered baking by chance and realised how much I enjoyed creating things by hand.
With traditional baking already a crowded space, I began looking for something a little different. That was when I discovered agar-agar jelly art.
Through learning, experimenting, making mistakes and trying again, that interest slowly grew into Jollee's Jelly Art. What began as a small curiosity became an important turning point in my life.
2024 · A New Chapter
Ju Wei Ge 聚味阁

In 2024, our journey took another unexpected turn into F&B. Ju Wei Ge 聚味阁 was started by siblings Chee Leong and Grace, bringing together their shared passion for homestyle food.
Along the way, Ju Wei Ge collaborated with Jollee's Jelly Art, bringing both sides together — comforting food from Ju Wei Ge, alongside handcrafted jelly desserts and jelly cakes by Jollee's.
What started as two different journeys became a collaboration where food, desserts and creativity could come together under one experience.
The journey taught us a great deal and introduced us to many customers, friends and supporters. Every word of encouragement and every returning customer has meant a lot to us.
Our story continues.
Although our physical Ju Wei Ge outlet has closed, Ju Wei Ge has not ended.
Ju Wei Ge continues with Bulk Orders, Bento Sets and Pre-orders, while Jollee's Jelly Art continues independently with its handcrafted jelly desserts and customised jelly cakes.
The collaboration between the two brands continues, and so does our journey.
GRATEFUL FOR THE SUPPORT
As Featured on 8days
We are especially grateful to Rebecca Lim for her support over the years — from Jollee's jelly creations to the food at Ju Wei Ge. Her encouragement and appreciation have meant a lot to us.
We are also thankful to 8days for sharing our story, and to every customer, friend, family member and member of the media who has supported us along the way.
MEDIA & FEATURES
As Featured In
We are grateful to have had our journey, food and jelly creations featured across local media over the years.
From a career change to Jollee's Jelly Art and Ju Wei Ge
READ FEATURE → 8DAYS
Ju Wei Ge's next chapter after Fortune Centre
READ FEATURE → HUNGRYGOWHERE
Ju Wei Ge at Fortune Centre
READ FEATURE → 联合早报 · ZAOBAO
Ju Wei Ge, salt-baked chicken and Jelly Hor Fun
READ FEATURE → SINGAPOREMOTHERHOOD
Jollee's Jelly Art · Baby Full Month Gift Sets
READ FEATURE → 8WORLD · MEDIACORP
Jollee's Jelly Art · Mother's Day Feature
WATCH / READ → THE STRAITS TIMES
Rasa Gombak · Food & Crafts Festival
READ FEATURE → FM95.8 城市频道
Jollee's Jelly Art · Radio / Media Feature
WATCH FEATURE →